Saturday, November 2, 2013

Giveaway: Glutino Corn Bread Stuffing




A fun, new giveaway!

Who doesn't like free stuff, and really...who doesn't like stuffing...especially corn bread stuffing! It doesn't need to be a holiday, stuffing can be a fun side anytime. Gosh, I could probably eat an entire bowl of it for lunch, or who am I kidding, I could eat an entire bowl just because any time of the day, any time of the year.

So, when Glutino sent me a box of their gluten-free corn bread to sample, I made it immediately.  The stuffing is already formed into bread crumbs, and includes all of the herbs and seasonings needed. All you need to add is oil, onion, celery, broth and 2 eggs.  I served it as a side with our dinner and gravy, it has a great homemade flavor, and was hit with my family

Corn bread stuffing makes a perfect side for the holidays, especially when you don't have time to make corn bread from scratch. This is a quick and tasty solution, and you can easily serve this to your friends and family that don't eat gluten-free, and I bet they won't know the difference.

This also makes a great solution if you are traveling for the holidays, or spending the holidays at someone's who is not gluten-free, and you want to be able to prepare something away from home without making a mess or needing many ingredients, or having to look for gluten-free flours in a place where you are not familiar.

The stuffing is only available seasonally, so supplies are limited, and is available anywhere Glutino is sold.

Glutino and I would love to give 2 winners a box of their very own cornbread stuffing to try.

Please leave a comment below and tell about your favorite side at Thanksgiving.  Also, and very important, please leave your email (this is important, otherwise, I an unable to contact you and let you know that you won).

This giveaway will be open until Friday, November 8th, and I will draw 2 random winners and announce them that night.

Good luck!

15 comments:

  1. Homemade mac and cheese is my favorite! (barbie198784@yahoo.com)

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  2. Ironically, it is stuffing! This is my first year trying GF stuffing and this sounds so much easier than what I was going to try! queen_whitney@hotmail.com

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  3. Stuffing is my favorite and I was worried about making it this year for someone newly gluten free. Would love to try this. lisamagik@aol.com.

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  4. Stuffing is my favorite side, too, but I've never tried corn bread stuffing (gluten free or otherwise). In the past, I've cubed, seasoned and toasted gf bread cubes and worked from there.

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  5. My favorite side would have to be my crock pot potatoes. I can't wait to try the new Glutino cornbread stuffing. cindym119@gmail.com

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  6. The most requested recipe for Thanksgiving and Christmas is Sweet Potato Casserole. I had to make a double batch this year so leftovers could be taken home. I would love to try this new corn bread stuffing as I miss having stuffing with my celebratory meals. de.evans@sasktel.net

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  7. The fresh cranberry sauce is the perfect side for Thanksgiving. It complements the whole meal!__AERWENDY@GMAIL.COM

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  8. I love sweet potato casserole and stuffing! I have made stuffing from scratch the past few years and would love to have a more convenient way to make it!
    missymutchnik@comcast.net

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  9. I love stuffing but the hubs loves dressing! Ddebra33 at gmail dot com

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  10. I do love every single thing at Thanksgiving, but my favorite is leftovers! Turkey sandwich with all the sides layered on it! YUM!!

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  11. I love stuffing and my cranberry/apricot applesauce.
    leslie.march@comcast.net

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  12. Stuffing & steamed veggies! Cdolling86@gmail. Com

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  13. Stuffing with dried cranberries, drunken potatoes (yams with brown sugar and a few other goodies), and steamed cauliflower topped with a sprinkle of cheese.
    ashlyn_rose1@yahoo.com

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  14. Cindy M. and Ashlyn....congrats on being winners of this giveaway, and the Glutino Corn Bread Stuffing! I will email you to get your contact information, so Glutino can get it out to you right away. Thank you all for your great ideas for Thanksgiving!

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  15. I am excited to try the Glutino cornbread stuffing, Anne. Thanks so much!
    Cindy W.

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